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CCTV (China News): Come and pay attention to auto china. As the largest auto show in China, the unique scenery of luxury cars is indispensable. Luxury brands such as Porsche, Bentley and Bugatti have appeared one after another. Let’s follow the camera to feast our eyes.
This car is the most expensive luxury car in this auto show, the 2010 Bugatti Veveyor 16.4 Sport Edition. It is the first time to appear in the Asia-Pacific region, and the price abroad has reached 2 million US dollars. In terms of power, it is equipped with a strong 987 horsepower output, a four-turbocharged 8.0-liter W16 engine, a dual-clutch gearbox and an all-wheel drive system, and the top speed can reach 407 kilometers per hour.
Next, we see Lamborghini’s latest model LP670-4, which is limited to 10 units worldwide. It is equipped with a 6.5L-V12 engine with an output power of 670 HP and a top speed of 342 kilometers per hour. The other LP570 is specially sold in China market, and uses a four-wheel drive 5.2LV10 engine.
Bentley brought a brand-new flagship model that made its debut in Asia at the Beijing Auto Show. It was equipped with an 8-speed automatic transmission, which was nearly handmade and weighed nearly 2.6 tons. It takes only 5.1 seconds to accelerate from standstill to 100 kilometers, and the top speed can reach 296 kilometers per hour.
Porsche has brought a hybrid car. This 918 is equipped with a plug-in hybrid system and a two-seat high-performance sports car with an engine in the middle. It has a 500-horsepower V8 gasoline engine and three electric motors. However, the fuel consumption is only 3.0L per 100 kilometers.
BMW, a new hybrid concept car, uses a 1.5L turbocharged diesel engine and is equipped with a hybrid system at the front and rear, with a maximum power of 356 HP, a cruising range of 640 kilometers and a fuel consumption of only 3.76 liters per 100 kilometers.
Other luxury car brands, such as Ferrari, Mercedes-Benz, Audi and British finidi, have also introduced new models at this auto show. (Editor: Jassamyn Liu)
Editor: Liu Yi